From Starbucks to Shake Shack, Drive-Through Lane Competition Heats Up

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It started with social distancing and never stopped: Customers are still ordering at the drive-through, and more companies are looking for space to accommodate lines of cars

Demand for the humble drive-through lane is booming, as coffee makers, chicken joints and other fast-food operators vie for limited supply.

Interest in drive-through real estate was growing even before Covid-19, but it exploded last year when total sales volume for restaurants, pharmacy and bank properties hit a record $12 billion, according to data firm CoStar Group Inc. That represents a 43% increase from 2019 and a doubling in sales from 2012.

 

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I mean it could be that they were forced to shutter their lobbies so people had no choice, but yeah, sure.

I got stuck in a fast food drive up line for over 30 minutes. Never again. They had three people working a noon rush in a high traffic area.

Just wait until they figure out that the line is WAAAAY shorter inside!

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